Arugula

Bright, zesty, and easy to grow, arugula is a cool-season favorite that delivers bold flavor in just weeks. Known for its peppery bite and fast growth, this leafy green is perfect for gardeners who want quick harvests and versatile kitchen use.

• Fast-growing leafy green

• Harvest baby leaves or mature greens

• Ready in as little as 4 weeks

• Best grown in cooler months

• Distinct peppery flavor

• Great for salads, sandwiches, and garnishes

• Mature leaves can be cooked like spinach

Historically prized since Roman times, arugula has long been loved for its distinctive zing — and today it remains a must-grow staple for home gardens of any size.